Recipe: Pumpkin Spice Latte

Here are the instructions for preparing this classic American drink!

evidence INGREDIENTS 2 tablespoons pumpkin puree 1/2 teaspoon cinnamon Ground black pepper 2 tablespoons of sugar 2 tablespoons of vanilla flavoring 2 cups of whole milk 1 or 2 cups of espresso coffee Whipped cream for garnish PREPARATION Heat the pumpkin and spices in a saucepan for a couple of minutes. Stir continuously. Add Sugar: Add sugar and mix until the mixture looks like a thick syrup. Heat the milk: Mix the milk and the vanilla extract. Heat gently over medium heat, being careful not to boil. Blend everything: work the mix of milk and spiced pumpkin with an immersion blender until you obtain a foamy and homogeneous mixture. Add the coffee: Make the espresso and divide it into two cups adding the frothed milk. top with the whipped cream and a sprinkle of cinnamon and nutmeg. ADVICE Since this is a very sweet and spicy drink, we recommend using a coffee that is not too full-bodied: our American coffee or our sweet and aromatic blend.

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